Hanovia helps Cott Beverages keep its production process pure

May 17th, 2017

In an increasingly regulated and safety-conscious market, legislation such as the EU Directive for Bottled Water 98/88/EC (1998) drives the beverage industry to meet ever more stringent standards of quality. Microbial growth due to contaminated water or ingredients can cause discolouration, off flavours and shortened shelf-life. The threat of contamination is further increased as manufacturers Read the Rest…

How UV technology can minimize membrane biofouling

May 17th, 2017

By Brian Grochowski The use of membrane technology is common practice within the food, beverage and pharmaceutical industries. Membrane systems play an important role in purifying water, ingredient water, water reuse and recycling. While these systems are very reliable and produce consistent results, correct maintenance and monitoring of the membranes is essential to ensure optimal Read the Rest…

Hanovia invests in people worldwide

April 24th, 2017

Hanovia’s investment in people does not only take place in the UK, but covers all of our employees around the world. No matter where they are based, the focus remains the same; to make Hanovia a rewarding place to work by improving working environments and create opportunities to develop skills. That’s not to say that Read the Rest…

Hanovia & Aquionics joint webinar to help manufacturers optimise dechlorination of process water

April 24th, 2017

Using ultraviolet light reduces maintenance and lifecycle costs of water treatment Hanovia & Aquionics are to host a webinar aimed at helping manufacturers optimise the removal of chlorine within their water treatment operations. The 60-minute interactive presentation by Tim McDougle, Hanovia’s Sales & Marketing Director and James Hadley Hanovia’s Western European Sales Manager, takes place on Read the Rest…

Hanovia Recognised as an Investor in People

March 23rd, 2017

UV disinfection specialist Hanovia is delighted to have received Investors in People (IIP) accreditation, demonstrating the company’s commitment to realising the potential of its people. In order to secure the accreditation, evidence was gathered and assessed via employee interviews carried out by an IIP assessor. Hanovia joins an exclusive group of UK employers eligible to Read the Rest…

Hanovia’s Danish Distributor AxFlow PureLine UV Disinfection Technology at FoodTech

October 27th, 2016

UV disinfection specialist Hanovia, through its Danish distributor AxFlow, is showcasing its PureLine range of UV disinfection systems at FoodTech in Herning, Denmark between 1-3 November (Stand J7380). Ensuring product quality in the food and beverage industries – while also being price conscious – can be a difficult balancing act for producers. They need to Read the Rest…

Hanovia Nominated for World Beverage Innovation Award – Blog

October 26th, 2016

Hanovia’s PureLine S UV disinfection system has been nominated for the “Best Manufacturing or Processing Innovation” category in the World Beverage Innovation Awards. Now in its 14th successful year, the Awards are designed to celebrate excellence and innovation across every category of the global beverage industry. This year, 229 entries from 37 different countries are Read the Rest…

Hanovia showing its award-winning UV technology at Brau Beviale

October 20th, 2016

Company showcasing UVEO and PQ systems at show in November UV disinfection specialist Hanovia is showcasing its UV products for the beverage and brewery industry at Brau Beviale held between 8-10 November in Nuremberg, Germany. For an opportunity to visit the team and learn about the company’s award-winning UV technology, please visit booth 133 in Read the Rest…

Keep guests happy by switching to UV for your hotel pool water treatment

September 14th, 2016

Have you ever visited an indoor hotel pool and been struck by an overpowering ‘chlorine’ smell? Even worse – have your eyes started to sting once you entered the water? This is a common complaint for many hotel guests – even in some of the top hotels around the world. It’s caused by chlorine in Read the Rest…

UV Technology – Medium Pressure vs. Low Pressure. Which one is better?

September 7th, 2016

When evaluating UV equipment, it can be quite difficult to understand the differences between manufacturers, technology, and system performance.  Since UV equipment tends to last for 15-20 years, many buyers and engineers specifying equipment, may not understand all of the differences, since it is not a product that requires constant re-evaluation and replacement. When UV Read the Rest…